Monday, December 24, 2012

CAROTINO - the healthy choice

Usage of CAROTINO
  • Perfect for use in all forms of cooking like stir-frying, sauces & soups.
  • As a salad dressing.
  • In pasta, toss it with mixed herbs and garlic.
  • As a marinade for baking, grilling and barbecue.
  • Baking cakes and cookies.
 Health Benefits of Carotino
  • High in Natural Carotenes
  • High in Vitamin E (tocotrienols & tocopherols)
  • Contains Omega-3 and Omega-6 Fatty Acids
  • No Cholesterol
  • No Artificial Colourants
  • No Additives & Preservatives
  • No Trans-Fatty Acids
Natural Carotenes

Carotenes functions as natural anti-oxidants in our body and converts to Vitamin A when required, thus, is non-toxic. It is found in abundance in Red Palm Fruit Oil which improves the body's immune system. It improves breast milk in lactating mothers building overall immune enhancing effect in both mother and baby. Studies have been done on it's pro-vitamin A activities.


Source - Carotino Sdn. Bhd.

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